Moriz Pinot Bianco shows a silvery-yellow hue with green highlights. The nose is fresh and restrained with light aromas of apple blossom, pear and wet stone. On the palate, the Pinot Bianco shows its inherent fleshiness, while demonstrating the laser focus, pure fruit aroma and minerality associated with Italy's Alto Adige.

Aromas of green apple and ripe Bosc pear blend with racy acidity and texture from lees ageing and gentle oak exposure. The finish is long, well-defined and dry.

Although the rich texture and bright aroma makes Moriz Pinot Bianco ideal as an aperitif, this wine can easily be enjoyed alongside a number of light starter dishes, summer salads, lake or river fish and heartily-prepared white meat dishes.