This Sonoma Coast Pinot Noir is medium-bodied with cherry, cola, plum, blueberry and light toast flavors. It is well-structured and elegant, with lingering spicy/earthy notes and cherry flavors throughout the mid-palate. The vanilla and toast integrates well with the silky round tannins on the lengthy finish.
Pairs well with grilled salmon with mango salsa or a country lentil soup.