To create a Pinot worthy of the Dark Horse label, winemaker, Beth Liston, sourced her grapes from select producers, like the premier vineyards of California’s Central Coast — the region famous for inspiring the world’s obsession with Pinot Noir. By using cutting-edge methods to blend, age, and ferment this varietal, Beth is able to deliver the signature velvety smooth fruit balance usually reserved for pricier Pinots.
