Pale yellow color with golden glints. Elegant bouquet of spring flowers and fresh spices such as anise or fennel. Smooth mouth revealing a rich and long complexity of white fruits balanced by a mineral freshness.
Try the Classique White as an apéritif with salmon cream toasts or simply dry nuts. Excellent with grilled fish and also white meat. Perfect with goat and sheep fresh cheese.
Blend: 50% Bourboulenc, 30% Grenache, 10% Roussanne, and 10% Marsanne.